This is catering comfort food style! I had so much fun planning and designing this event.
Here is what we had for appetizers: mini leek and tomato soup shots with caramelized onion and white cheddar grilled cheese, mini chicken pot pies, mini white chili shots with cornbread, mini buffalo chicken lollipops, mini beef wellingtons, mini caesar salad cups, mini apple and onion goat cheese tarts.
Here is what we had for dessert: mini raspberry and strawberry shortcake spoons with cinnamon whipped cream, mini peppermint brownie bites, mini apple pies, mini tiramisu.
We also had a treat bar with mini gingerbread men, peppermint oreos, sprinkle chocolate and chocolate and pretzel popcorn.